Surveillance & Analysis on Botulism News & Outbreaks
The California Department of Public Health (CDPH) warned consumers not to eat certain 7th Heaven Gourmet spreads on Saturday because they were processed in a manner that makes them susceptible to contamination with Clostridium botulinum, the bacterium that causes botulism poisoning.
7th Heaven Gourmet of Hesperia, California recalled its Pate Mediterraneo and Eggplant & Shitake…
The Arizona Republic reports that four state prison inmates were hospitalized with suspected botulism poisoning Friday after apparently drinking homemade prison alcohol, authorities said.
This is not the first time that prison inmates have been diagnosed with botulism following what is suspected to be an attempt at making homemade alcohol.
In 2011, 12 inmates at…
Smoked salmon products made in Alaska and sold in the Fairbanks area have been recalled by their maker due to possible contamination with botulism-causing bacteria, according to the Alaska Department of Environmental Conservation.
DEC says the recall includes both commercial and custom-processed items that were hot-smoked, vacuum-packed and sold since December 2011 by Interior Alaska…
Healthy Choice Island Blends, Inc. of Los Angeles, CA, is recalling all sizes of LIQUID GOLD CARROT JUICE including 128oz, 64oz, 32oz, and 16 oz, because it has the potential to be contaminated with Clostridium botulinum, which can cause botulism, a serious and potentially fatal foodborne illness.
Foodborne botulism is a severe type of food…
Euphoria Fancy Food Inc. at 149-151 2nd Ave. Brooklyn NY 11215 is recalling DRIED BREAM discovered by New York State Department of Agriculture and Markets Food Inspectors during a routine inspection and subsequent analysis of product by Food Laboratory personnel confirming that the fish was not properly eviscerated prior to processing.
This product may be…
California Department of Public Health (CDPH) Director and State Public Health Officer Dr. Ron Chapman today warned consumers not to eat soups from One Gun Ranch and Organic Soup Kitchen because they may have been improperly produced, making them susceptible to Clostridium botulinum. Ingestion of botulinum toxin from improperly processed canned foods may lead to…
He still has a long road to recovery.
California Department of Public Health (CDPH) Director Dr. Ron Chapman warned consumers today not to eat Taste of Roux, LLC jarred soups because they may have been improperly produced, making them susceptible to contamination with Clostridium Botulinum. Ingestion of botulism toxin from improperly processed jarred and canned foods may lead to serious illness and death.
LA Star Seafood Co. Inc., Los Angeles, CA is recalling Vobla Dry and Vobla Smoked because they have the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.
The sale of…
The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the salted and cured fish product (fesikh) described below because it may be contaminated with Clostridium botulinum. Toxins produced by this bacteria may cause botulism, a life-threatening illness.
The affected product, whole fesikh mullet, was sold in clear vacuum-packaged bags of varying…
